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Ugu Leaves, 1oz (Igbo, Ibibio, Pumpkin Leaves)
$5.99 USD
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Nina Ugu Leaves (1oz) are carefully dried pumpkin leaves commonly used in West African cooking, especially in Nigerian cuisine. Known for their rich earthy flavor and versatility, these leaves are a popular ingredient in soups, stews, and vegetable-based dishes. Nina International Ugu Leaves are conveniently packaged to help bring authentic African flavors to your kitchen while maintaining their natural taste and aroma.
Other Names in African Countries/Languages
- Ugu (Igbo – Nigeria)
- Fluted Pumpkin Leaves (English)
- Ikong Ubong (Efik/Ibibio – Nigeria, related regional usage)
- Feuilles de Courge (French – Francophone West Africa)
- Mathan Leaves (some diaspora African/Caribbean markets)