La Flor Pure Onion Powder – 8 oz 

La Flor Pure Onion Powder is a versatile, all-natural seasoning that brings the rich, savory flavor of fresh onions to your cooking—without the peeling, chopping, or tears. In African kitchens, onion powder is a staple ingredient used across countless traditional dishes, from West African stews like egusi and ogbono, to East African curries, North African tagines, and South African braais.

Its fine texture blends easily into soups, sauces, marinades, and spice rubs, making it perfect for seasoning meats, seafood, vegetables, and grains. Onion powder not only enhances flavor but also acts as a flavor base for many regional spice mixes, such as suya spice blends in Nigeria, berbere in Ethiopia, and ras el hanout in Morocco.

Whether you are preparing a quick weekday meal or a large family feast, La Flor Pure Onion Powder delivers authentic onion flavor every time—making it an essential pantry staple for every African home.

• No artificial colors or flavors

• Ready-to-use and long-lasting

• Ideal for soups, stews, marinades, and spice blends

Names for Onion Powder in Other African Countries

• Nigeria: Onion powder (commonly referred to as "ground onion" or "dry onion powder")

• Ghana: Onion powder

• Ethiopia: Shinkurt Tena (when combined with other spices)

• Morocco: Powdered oignon

• South Africa: Onion spice or u-anyanisi powder

• Kenya: Kitunguu unga